Difficulty:Moderate | Serves:8-10
What happens when the creamy richness of cheesecake meets the bold espresso flavors of tiramisu? You get the ultimate dessert fusion—Tiramisu Cheesecake! ☕🍰✨ Combining layers of espresso-infused goodness, velvety mascarpone filling, and a buttery coffee-flavored crust, this dessert is perfect for special occasions, dinner parties, or whenever you crave something indulgent. No baking required, just pure decadence in every bite! 🍫
Ingredients For Tiramisu Cheesecake
🔥For the Crust:
☑1 ½ cups crushed ladyfingers or graham crackers 🍪
☑ ¼ cup melted butter 🧈
☑ 2 tablespoons🥄 sugar
☑ 1 teaspoon🥄 instant espresso powder (for extra coffee flavor) ☕
🔥For the Cheesecake Filling:
☑16 oz (450g) cream cheese, softened 🧀
☑ 1 cup mascarpone cheese 🧀
☑ ¾ cup powdered sugar
☑ 1 teaspoon🥄 vanilla extract
☑ ½ cup heavy cream (whipped to soft peaks) 🥛
☑ 1 tablespoon🥄 instant espresso powder (dissolved in 2 tablespoons warm water) ☕
🔥For the Tiramisu Layers:
☑12 ladyfingers (briefly dipped in espresso, not soggy) 🍪
☑ 1 cup strong brewed espresso (cooled) ☕
☑ 2 tablespoons🥄 coffee liqueur (optional, for an extra kick) 🍾
🔥For Garnish:
☑Cocoa powder for dusting 🍫
☑ Chocolate shavings or espresso beans 🍫☕
👨🍳 Cooking Steps For Tiramisu Cheesecake
- 🥧Prepare the Crust
Mix crushed ladyfingers, melted butter, sugar, and espresso powder until combined.
Press firmly into a springform pan and chill in the fridge for 15 minutes. - 🥧Make the Cheesecake Filling
Beat cream cheese, mascarpone, powdered sugar, and vanilla until smooth.
Fold in whipped cream and dissolved espresso powder to create a fluffy, velvety texture. - 🥧Layer the Tiramisu Cheesecake
Spread half of the cheesecake filling over the crust.
Briefly dip ladyfingers in espresso, then arrange them in a layer over the filling.
Add the remaining cheesecake mixture, smoothing the top. - 🥧Chill & Set
Refrigerate for at least 6 hours (or overnight) to set properly. - 🥧Garnish & Serve
Dust with cocoa powder and top with chocolate shavings or espresso beans.
Slice and serve with a cup of espresso or dessert wine for the ultimate experience!
A creamy, coffee-infused dream—Tiramisu Cheesecake is the perfect fusion of two iconic desserts! Who’s ready to dig in? 🍫
- 🌍 Craving More Extreme Culinary Adventures? If you’re fascinated by rare and ancient food traditions, explore our guide to Pan de Muerto con Xoconostle You Need to Try! with Indigenous Roots for the Adventurous Food Lover.
Discover rare culinary experiences at Good Food and More—where every recipe is a journey through heritage, craftsmanship, and unforgettable flavors.
