Difficulty: Medium | Serves: 2

Take your sushi game to the next level with Superfood Sushi Rolls, a delicious and functional twist on the classic favorite! 🌟✨ These rolls are packed with nutrient-rich ingredients like quinoa, avocado, and fresh veggies, wrapped in nutrient-dense nori. Perfect for a light lunch, healthy snack, or dinner with a creative spin.

Ingredients For Superfood Sushi Rolls

✨For the Rolls:

☑4 sheets of nori (seaweed wraps)

☑1 cup cooked quinoa (or brown rice)

☑1/2 avocado, sliced

☑1/2 cup shredded carrots

☑1/2 cup cucumber strips

☑1/4 cup red bell pepper slices

☑1 tablespoon🥄 chia seeds (optional)

✨For Garnish:

☑Sesame seeds

☑Sliced green onions

☑Pickled ginger

✨For Dipping:

☑Low-sodium soy sauce or tamari

☑Wasabi paste (optional)


Cooking Steps For Superfood Sushi Rolls

  • 🥧Prepare Your Ingredients
    Spread cooked quinoa evenly over a sheet of nori, leaving a small edge at the top for sealing.
  • 🥧Layer the Filling
    Add avocado slices, shredded carrots, cucumber strips, and red bell pepper in a straight line across the center. Sprinkle with chia seeds for added nutrition.
  • 🥧Roll It Up
    Use a sushi mat or your hands to tightly roll the nori around the filling. Seal the edge with a little water.
  • 🥧Slice and Serve
    Slice the roll into bite-sized pieces and arrange them on a plate. Garnish with sesame seeds and sliced green onions.
  • 🥧Dip and Enjoy
    Serve with soy sauce or tamari, a touch of wasabi, and pickled ginger on the side.

    “Colorful, nutrient-packed, and oh-so-delicious, Superfood Sushi Rolls are the perfect way to combine bold flavors with functional health benefits! Ready to roll into a healthier lifestyle?”

    🌍 Craving More Extreme Culinary Adventures? If you’re fascinated by rare and ancient food traditions, explore our guide to Bogobe Jwa Lerotse: Botswana’s Traditional Melon & Sorghum Porridge! You Need to Try! with Indigenous Roots for the Adventurous Food Lover.

    Discover rare culinary experiences at Good Food and More—where every recipe is a journey through heritage, craftsmanship, and unforgettable flavors.

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