Difficulty: Easy | Yields: 4 servings
Crispy, charred cauliflower meets a rich tahini dressing and bursts of juicy, tart pomegranate seeds. This dish offers a savory kick from the spices, balanced by creamy tahini and the bright, refreshing sweetness of pomegranate—making it a perfect balance of flavors. Ideal as a side dish, salad topping, or a unique appetizer.
📜 Why This Works
“Because cauliflower deserves a little flair.”
Roasting cauliflower brings out its natural sweetness while the spices give it a smoky, earthy flavor. The creamy tahini dressing and juicy pomegranate seeds add layers of richness and freshness that perfectly complement the heat and crunch of the cauliflower.
Ingredients for Spicy Roasted Cauliflower with Tahini & Pomegranate Seeds
☑️ 1 large head of cauliflower, cut into florets
☑️ 2 tbsp olive oil
☑️ 1 tsp smoked paprika
☑️ ½ tsp ground cumin
☑️ ½ tsp chili flakes (adjust for heat)
☑️ Salt and pepper to taste
☑️ 3 tbsp tahini
☑️ 1 tbsp lemon juice
☑️ 1 tbsp water (or as needed to thin the tahini)
☑️ ¼ cup pomegranate seeds
☑️ Fresh parsley for garnish (optional)
👩🍳 How to Make It Spicy Roasted Cauliflowear with Tahini
🔥 Step 1: Prep the Cauliflower
1️⃣ Preheat the oven to 425°F (220°C).
2️⃣ Toss cauliflower florets in olive oil, smoked paprika, cumin, chili flakes, salt, and pepper until evenly coated.
🍽️ Step 2: Roast the Cauliflower
1️⃣ Spread the cauliflower in a single layer on a baking sheet.
2️⃣ Roast for 25-30 minutes, flipping halfway through, until tender and charred at the edges.
🍯 Step 3: Prepare the Tahini Dressing
1️⃣ In a small bowl, whisk together tahini, lemon juice, water, and a pinch of salt until smooth.
🍽️ Step 4: Assemble the Dish
1️⃣ Drizzle the roasted cauliflower with the tahini dressing.
2️⃣ Garnish with pomegranate seeds and fresh parsley, if desired.
💖 Why You’ll Love It
☑️ A perfect balance of smoky, spicy, creamy, and sweet flavors
☑️ Packed with nutrients and vibrant colors
☑️ Easy to make with just a few simple ingredients
☑️ A unique and crowd-pleasing way to enjoy cauliflower
“A dish that brings heat, sweetness, and everything in between.”
🌍 Craving More Extreme Culinary Adventures? If you’re fascinated by rare and ancient food traditions, explore our guide to Truffle Honey Glazed Duck Breast You Need to Try! with Indigenous Roots for the Adventurous Food Lover.
Discover rare culinary experiences at Good Food and More—where every recipe is a journey through heritage, craftsmanship, and unforgettable flavors.
