Difficulty: Easy | Serves: 6
Golden, moist, and with just the right kick of heat—Jalapeño Honey Cornbread is the perfect balance of sweet and spicy! 🌽🔥✨ The rich, buttery texture pairs beautifully with the warmth of fresh jalapeños and the floral sweetness of honey, making it an irresistible side dish or snack.
Ingredients For Jalapeño Honey Cornbread
☑ 1 cup cornmeal 🌽
☑ 1 cup all-purpose or whole wheat flour 🍞
☑ 1 tablespoon🥄 baking powder ✨
☑ ½ teaspoon🥄 salt 🧂
☑ ½ teaspoon🥄 cayenne pepper (optional for extra heat) 🌶️
☑ ½ cup unsalted butter, melted 🧈
☑ 2 tablespoons🥄 honey 🍯
☑ 1 cup buttermilk (or plant-based milk with 1 teaspoon vinegar) 🥛
☑ 2 eggs 🥚
☑ 1-2 fresh jalapeños, finely chopped 🔥
☑ ½ cup shredded cheddar cheese (optional) 🧀
👩🍳 Cooking Steps For Jalapeño Honey Cornbread
🔥 Step 1: Preheat & Prep
1️⃣ Preheat oven to 375°F (190°C) and grease a 9-inch baking pan or cast iron skillet.
🔥 Step 2: Mix Dry & Wet Ingredients
1️⃣ In a large bowl, whisk together cornmeal, flour, baking powder, salt, and cayenne pepper.
2️⃣ In another bowl, whisk melted butter, honey, buttermilk, and eggs until combined.
🔥 Step 3: Combine & Add Jalapeños
1️⃣ Gradually mix the wet ingredients into the dry ingredients, stirring gently.
2️⃣ Fold in chopped jalapeños and shredded cheddar (if using).
🔥 Step 4: Bake Until Golden
1️⃣ Pour batter into the prepared pan and smooth the top.
2️⃣ Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
🔥 Step 5: Drizzle with Honey & Serve!
1️⃣ Let cool for 5 minutes, then drizzle with extra warm honey.
2️⃣ Slice and enjoy with butter or an extra sprinkle of jalapeños!
🌽 Soft, buttery, and full of bold flavors—Jalapeño Honey Cornbread is the perfect side for chili, BBQ, or a sweet-spicy snack!
🌍 Craving More Extreme Culinary Adventures? If you’re fascinated by rare and ancient food traditions, explore our guide to Jhal Muri: Kolkata’s Iconic Spicy Puffed Rice Snack! You Need to Try! with Indigenous Roots for the Adventurous Food Lover.
Discover rare culinary experiences at Good Food and More—where every recipe is a journey through heritage, craftsmanship, and unforgettable flavors.
