Difficulty: Medium | Serves: 6-8
Bright, citrusy, and lusciously smooth—Grapefruit And Avocado Tart is a bold, refreshing twist on a classic tart! 🍊🥑✨ The creamy richness of avocado balances the tartness of grapefruit, creating a silky, melt-in-your-mouth filling with a crisp, nutty crust.
Ingredients For Grapefruit And Avocado Tart
🔥For the Crust:
☑ 1 ½ cups almond flour (or crushed graham crackers) 🌰
☑ ¼ cup unsalted butter or coconut oil, melted 🧈🥥
☑ 2 tablespoons🥄 honey or maple syrup 🍯
☑ ½ teaspoon🥄 sea salt 🧂
🔥For the Filling:
☑ 2 ripe avocados, mashed 🥑
☑ ½ cup fresh grapefruit juice 🍊
☑ 2 tablespoons🥄 grapefruit zest 🍊✨
☑ ¼ cup honey or agave syrup 🍯
☑ ½ teaspoon🥄 vanilla extract 🌿
☑ 1 tablespoon🥄 coconut oil 🥥
☑ 1 teaspoon🥄 agar-agar (or gelatin for a firmer texture)
🔥For Garnish:
☑ Fresh grapefruit slices 🍊
☑ Toasted coconut flakes 🥥
☑ Chopped pistachios (optional) 🌰
☑ Edible flowers (for a gourmet touch) ✨
👩🍳 Cooking Steps For Grapefruit And Avocado Tart
🔥 Step 1: Prepare the Crust
1️⃣ Preheat oven to 350°F (175°C).
2️⃣ Mix almond flour, melted butter, honey, and sea salt until combined.
3️⃣ Press into a tart pan and bake for 10-12 minutes, then cool completely.
🔥 Step 2: Make the Filling
1️⃣ In a blender, combine avocado, grapefruit juice, zest, honey, vanilla, and coconut oil.
2️⃣ In a small saucepan, dissolve agar-agar in 2 tablespoons of warm water.
3️⃣ Blend the agar mixture into the filling until smooth.
🔥 Step 3: Assemble & Chill
1️⃣ Pour the filling into the cooled crust and spread evenly.
2️⃣ Refrigerate for at least 2 hours to set.
🔥 Step 4: Garnish & Serve!
1️⃣ Top with grapefruit slices, toasted coconut, and pistachios.
2️⃣ Serve chilled for a creamy, citrus-infused delight! “Grapefruit And Avocado Tart”
🍊🥑 Silky, zesty, and packed with vibrant flavors—Grapefruit And Avocado Tart is a refreshing treat that’s as beautiful as it is delicious!
🌍 Craving More Extreme Culinary Adventures? If you’re fascinated by rare and ancient food traditions, explore our guide to Jhal Muri: Kolkata’s Iconic Spicy Puffed Rice Snack! You Need to Try! with Indigenous Roots for the Adventurous Food Lover.
Discover rare culinary experiences at Good Food and More—where every recipe is a journey through heritage, craftsmanship, and unforgettable flavors.
