Difficulty: Medium | Serves: 2-4
Imagine an Ember-Roasted Avocado roasted directly on hot embers, its skin blackened while the inside turns ultra-creamy with a deep, smoky flavor. This ancient fire-cooking technique transforms avocados into a rich, buttery, and slightly charred delicacy, perfect for spreading, stuffing, or serving with bold toppings. Ideal for open-fire cooking enthusiasts, backyard grilling, or campfire food lovers!
Ingredients For Ember-Roasted Avocado
☑ 2 ripe but firm avocados 🥑
☑ 1 tablespoon 🥄 olive oil 🫒
☑ ½ teaspoon 🥄 flaky sea salt 🧂
☑ ½ teaspoon 🥄 smoked paprika 🌶
☑ 1 lime, halved 🍋
🔥 For Serving:
☑ Crusty bread or warm tortillas 🍞
☑ Chopped fresh herbs (cilantro, parsley) 🌿
☑ Crumbled feta or cotija cheese (optional) 🧀
👩🍳 Cooking Steps For Ember-Roasted Avocado
🔥 Step 1: Prepare the Avocados
1️⃣ Slice avocados in half without peeling, keeping the pits inside.
2️⃣ Rub with olive oil, then sprinkle with salt and smoked paprika.
🔥 Step 2: Roast in the Embers
1️⃣ Heat a fire pit or charcoal grill until embers glow red-hot.
2️⃣ Nestle the avocados directly cut-side down onto the embers.
3️⃣ Let them roast for 3-5 minutes, or until the skins are blackened and the inside is soft.
🔥 Step 3: Cool & Scoop
1️⃣ Carefully remove avocados using tongs. Let them cool slightly.
2️⃣ Scoop out the smoky, creamy flesh and mash lightly with fresh lime juice.
🔥 Step 4: Serve & Enjoy!
1️⃣ Spread over toasted bread or warm tortillas.
2️⃣ Top with fresh herbs, crumbled cheese, or extra lime.
3️⃣ Enjoy the perfect balance of creamy, smoky, and tangy flavors!
🥑 Bold, rustic, and deeply flavorful, Ember-Roasted Avocado is a fire-cooked masterpiece that takes this super fruit to the next level! Whether eaten as a spread, a side, or a topping, it’s an unforgettable taste of open-fire cooking. 🔥
🌍 Craving More Extreme Culinary Adventures? If you’re fascinated by rare and ancient food traditions, explore our guide to Jhal Muri: Kolkata’s Iconic Spicy Puffed Rice Snack! You Need to Try! with Indigenous Roots for the Adventurous Food Lover.
Discover rare culinary experiences at Good Food and More—where every recipe is a journey through heritage, craftsmanship, and unforgettable flavors.
