Difficulty: Easy | Serves: 10 bites
Don’t toss those used coffee grounds—turn them into delicious, energy-boosting bites instead! 💪✨ These Coffee Ground Energy Bites are packed with protein, fiber, and natural caffeine, making them a sustainable and energizing snack for busy mornings or post-workout fuel.
Ingredients For Coffee Ground Energy Bites
🔥For the Energy Bites:
☑ ¼ cup used coffee grounds (dried & finely ground) ☕
☑ 1 cup rolled oats 🌾
☑ ½ cup almond butter (or peanut butter) 🥜
☑ ¼ cup honey or maple syrup 🍯
☑ ¼ cup ground flaxseeds 🌱
☑ 2 tablespoons🥄 cocoa powder 🍫
☑ 1 teaspoon🥄 vanilla extract 🌼
☑ ½ teaspoon🥄 cinnamon ✨
☑ ¼ teaspoon🥄 sea salt 🧂
☑ ¼ cup dark chocolate chips (optional) 🍫
👩🍳 Cooking Steps for Coffee Ground Energy Bites
🔥 Step 1: Prepare the Coffee Grounds
1️⃣ Spread used coffee grounds on a baking sheet and dry at 200°F (90°C) for 10-15 minutes.
2️⃣ Once dry, sift to remove any large particles.
🔥 Step 2: Mix the Ingredients
1️⃣ In a bowl, combine oats, dried coffee grounds, almond butter, honey, flaxseeds, cocoa powder, vanilla extract, cinnamon, and sea salt.
2️⃣ Stir well until a sticky dough forms.
🔥 Step 3: Shape the Energy Bites
1️⃣ Roll the mixture into bite-sized balls using your hands.
2️⃣ If too dry, add a splash of plant-based milk.
🔥 Step 4: Chill & Enjoy!
1️⃣ Place energy bites in the fridge for 30 minutes to firm up.
2️⃣ Store in an airtight container for up to one week.
☕ Rich, energizing, and totally waste-free—Coffee Ground Energy Bites are the perfect sustainable snack for a caffeine boost! 🌱✨ Try them today! 🚀🔥
🌍 Craving More Extreme Culinary Adventures? If you’re fascinated by rare and ancient food traditions, explore our guide to Jhal Muri: Kolkata’s Iconic Spicy Puffed Rice Snack! You Need to Try! with Indigenous Roots for the Adventurous Food Lover.
Discover rare culinary experiences at Good Food and More—where every recipe is a journey through heritage, craftsmanship, and unforgettable flavors.
