Difficulty: Easy | Serves: 2-4
What if your protein came from thin air? 🌍✨ Air Protein “Chicken” Skewers are the next evolution of eco-friendly eating, using carbon-captured protein to create a delicious, high-protein alternative to traditional chicken. Marinated in smoky, citrusy flavors and grilled to perfection, these skewers are both planet-friendly and incredibly tasty!
Ingredients For Air Protein “Chicken” Skewers
☑ 1 cup Air Protein “chicken” pieces 🍢
☑ 2 tablespoons🥄 olive oil 🫒
☑ 1 tablespoon🥄 lemon juice 🍋
☑ 1 teaspoon🥄 smoked paprika 🌶
☑ ½ teaspoon🥄 garlic powder 🧄
☑ ½ teaspoon🥄 ground cumin 🌿
☑ ¼ teaspoon🥄 sea salt 🧂
☑ ½ teaspoon🥄 black pepper ✨
☑ 1 tablespoon🥄 maple syrup or agave 🍯
☑ 1 teaspoon🥄 soy sauce (or coconut aminos) 🍜
☑ Wooden skewers (soaked in water for 15 minutes)
👩🍳 Cooking Steps For Air Protein “Chicken” Skewers
🔥 Step 1: Marinate the Air Protein
1️⃣ In a bowl, whisk together olive oil, lemon juice, smoked paprika, garlic powder, cumin, salt, black pepper, maple syrup, and soy sauce.
2️⃣ Toss in the Air Protein “chicken” pieces and coat well.
3️⃣ Cover and let marinate for 15-20 minutes to absorb the flavors.
🔥 Step 2: Assemble the Skewers
1️⃣ Thread the marinated Air Protein pieces onto skewers, alternating with bell peppers, red onions, or cherry tomatoes for extra color and flavor.
🔥 Step 3: Grill to Perfection
1️⃣ Preheat a grill or grill pan to medium-high heat.
2️⃣ Cook skewers for 3-4 minutes per side, turning until charred and golden brown.
🔥 Step 4: Garnish & Serve!
1️⃣ Drizzle with extra lemon juice for brightness.
2️⃣ Sprinkle with fresh herbs like cilantro or parsley.
3️⃣ Serve with a side of tzatziki, tahini sauce, or chimichurri for extra flavor!
🌍 Juicy, smoky, and 100% planet-friendly—Air Protein “Chicken” Skewers prove that the future of food is here! 🚀 Let’s eat sustainably without sacrificing flavor!
🌍 Craving More Extreme Culinary Adventures? If you’re fascinated by rare and ancient food traditions, explore our guide to Jhal Muri: Kolkata’s Iconic Spicy Puffed Rice Snack! You Need to Try! with Indigenous Roots for the Adventurous Food Lover.
Discover rare culinary experiences at Good Food and More—where every recipe is a journey through heritage, craftsmanship, and unforgettable flavors.
