Difficulty: Easy | Serves: 2-3
Crisp, refreshing, and with a surprising kick—Watermelon And Black Pepper Salad is a bold and delightful fusion of sweet and spicy flavors! 🍉 The natural sweetness of ripe watermelon pairs perfectly with the subtle heat of black pepper, creating an irresistible summer salad.
Ingredients For Watermelon And Black Pepper Salad
☑ 3 cups watermelon, cubed 🍉
☑ ½ teaspoon🥄 freshly ground black pepper 🌶️
☑ ¼ teaspoon🥄 sea salt 🧂
☑ 1 tablespoon🥄 extra virgin olive oil 🫒
☑ 1 tablespoon🥄 fresh lime juice 🍋
☑ ¼ cup crumbled feta cheese (optional) 🧀
☑ ¼ cup fresh basil or mint leaves 🌿
☑ 1 teaspoon🥄 balsamic glaze (optional for extra depth) ✨
👩🍳 Cooking Steps Watermelon And Black Pepper Salad
🔥 Step 1: Prepare the Watermelon
1️⃣ Cut the watermelon into bite-sized cubes and place in a large mixing bowl.
🔥 Step 2: Season & Toss
1️⃣ Drizzle with olive oil and lime juice.
2️⃣ Sprinkle with black pepper and sea salt, then toss gently to coat.
🔥 Step 3: Garnish & Serve!
1️⃣ Top with crumbled feta cheese, fresh basil or mint leaves, and a drizzle of balsamic glaze (if using).
2️⃣ Serve chilled for the ultimate refreshing bite!
🍉 Juicy, peppery, and bursting with fresh flavors—Watermelon And Black Pepper Salad is the perfect side dish for a warm day!
🌍 Craving More Extreme Culinary Adventures? If you’re fascinated by rare and ancient food traditions, explore our guide to Jhal Muri: Kolkata’s Iconic Spicy Puffed Rice Snack! You Need to Try! with Indigenous Roots for the Adventurous Food Lover.
Discover rare culinary experiences at Good Food and More—where every recipe is a journey through heritage, craftsmanship, and unforgettable flavors.
